Atlanta may not be the first city that comes to mind for foodies, but it should be a contender. The home of Georgia peaches and fried chicken, Atlanta's food scene is actually quite varied. Immigration to the area has brought thriving Italian, Asian, and Mexican restaurants, and there's probably no better spot in the US to get a tasty dish of chicken and waffles than Atlanta, GA.
For food businesses that need space to showcase their products, food trucks that can't deal with a mobile (and tiny) shared kitchen exclusively, and cooking classes requiring a fully-equipped kitchen to teach others, Giggster has the space you need.
Commercial kitchen options come in all shapes and sizes on the Giggster app. Whether you're looking for a small and secluded space to prepare meals or modern show kitchens with plenty of room, we've got you covered. Download the app and create something magical in a space that meets all your cooking needs without breaking the bank.
From professional-grade workspaces to storefronts with a commercial kitchen attached in Atlanta, GA, the sky's the limit with Giggster.
You'll find options throughout the city, like downtown, East Point, Sandtown, Bankhead, and Grant Park. So, whichever location suits you best, you'll find something great in that neighborhood.
Chefs demand a certain quality, and the Giggster app has top-quality space that has the features and additional resources you need, like stainless steel countertops, gourmet cookware and utensils, and high-end appliances, including gas ranges and huge refrigerators.
Easily find commercial kitchens in locations like auditoriums, homes, restaurants, and industrial warehouses. No matter what vibe your event is going for, you'll find it with Giggster, starting with a location like Aeon Studios on Edgewood Avenue! (Cyc Wall).
Whatever the size of the gathering or food production event you're planning, Giggster grants access to a huge selection of commercial kitchen options. From spots that accommodate 60+ people to cozy kitchens with unbeatable amenities, finding the perfect fit is a breeze.
Exceptional Variety & Quality: Enjoy kitchens with access to outdoor dining space, themed options like a 1920s speakeasy, or homes with enviable kitchens, dining rooms, and even pools for a refreshing break. Discover 1198 lovely kitchens at your disposal on Giggster.
Hassle-Free Booking: Booking a premium commercial kitchen in Atlanta is easy and hassle-free on Giggster. See the space's features, availability, price (from as low as $24/hour), images, and capacity right up front. Click to reserve or contact the hosts directly if anything isn't clear.
24-Hour Free Cancellation Policy: It's not uncommon for plans to change, especially with food businesses that deal with ingredients, staff, and customer availability. Luckily, Giggster lets you cancel for free within 24 hours of confirmation, as long as the booking is made at least 48 hours before your cooking class, shoot, or event.
Platform Protections: If you're worried about liability issues, damage, or needing to cancel at the last minute, we have optional protection packages you can add to your booking for total peace of mind.
If you need assistance deciding exactly how to use your rented commercial kitchen to the fullest, these ideas should get you started:
Product Demos – Showcase in Style. The best way to sell a product is to show your guests how to use it, and a commercial kitchen provides the ideal environment to do that and more. The professional backdrop will lend credence to your claims, and people will be able to picture exactly how the product will help them in their own kitchens.
Food Product Launches – Fitting Setting. Whether it's a new line of smoothies or shakes, an exciting kitchen gadget, or a meal prep service, a fabulous kitchen will allow for taste-testing and interactive use and keep everyone comfortable because it's a clean and professional area.
Cooking Classes – Educate with Flair. Wow your students by holding your next cooking class in one of the shining stainless steel and top-of-the-line appliances of a commercial kitchen. Things will feel more gourmet, and you can likely charge the participants more than if you'd held the class in your own kitchen.
Food Prep Parties – Get Ahead. If you're a food truck owner or a niche food business used to operating out of small ghost kitchens or cramped trucks, gather your staff members and prep as many items for your next big event as possible. Make a night of it and take advantage of the space and professional equipment while you can.
Content Creation – Fake it Till You Make it. Emerging food businesses don't typically have a fancy show kitchen to create content for followers. Rent a commercial space and showcase yourself in the best light possible. Plus, other types of content, like short films and music videos, can likely benefit from this professional setting.
Before you're ready to book any of the commercial kitchen locations available in Atlanta, ask yourself a few questions to ensure the space is a good match.
What essential equipment is included? If you need specific types of pots and pans, gas cooking, hard-surface countertops, or anything else to make your project or event a success, make a list up front. Then, cross-reference this list with the property features.
Is there enough space? You don't want your kitchen to feel cramped, so pay attention to guest counts and review images. Try to put yourself and your teammates in the location and make sure everything flows as it should.
Is the spot easy to access? Not only do team members need easy access to the facility, but you may also be expecting deliveries. Ensure the kitchen can accept larger-scale delivery orders if that's what you need.
It's always good to review any decision from all angles, especially one that impacts your business or event success.
Advantages
When hosting events, a commercial kitchen in Atlanta is often more affordable than a more traditional event space, like a banquet hall or restaurant.
Atlanta has an emerging food scene, so it's the perfect place to launch a start-up or broaden your culinary product's audience.
The city is home to countless events throughout the year. Renting a venue near a food-themed event offers excellent opportunities to reach more people.
Disadvantages
Many of the commercial kitchens in Atlanta don't have designated seating, so you'll need to either bring your own or eat elsewhere.
It's hot in Atlanta in the summer, so if you have visions of serving expertly prepared treats on the adjacent patio, you may need to reconsider.
It can be a hassle to bring all your food ingredients to a different location, so it might mean you have to opt for a nearby commercial kitchen even if it costs more.
Get things right from the start and consider all these aspects to ensure everything goes off without a hitch:
Narrow Down the Kitchen Type – Can you make do with a shared kitchen to save money? Is the space exclusively for cooking, or will you be entertaining people as well? The right location with the right flexibility will help everything run smoothly.
Hire Staff – You may need assistance to prep and chop, or people to serve the food. Events need entertainment, too, so hire vendors ASAP, and you're more likely to get the pick of the crop.
Promote and Document the Festivities – For events or anything related to food businesses, make sure you have a solid promotion scheme to draw in your target audience. At the very least, you'll need people to participate in your cooking class or tasting. Document everything, as it's going to be used as social media content or for future advertising.
Start-ups and new product launches may not have a huge budget behind them, and it's always handy to save money when planning an event. Here are a few hints to keep your costs as low as possible.
Only book kitchens with the items you need.
Typically, the more equipment on offer in the kitchen, the pricier it is. Only book a venue with the things you need to save. But don't forget anything, as renting or buying missing things will negatively affect your bottom line.
Do you really need a downtown location?
Kitchens in the heart of Atlanta's action will usually cost more. If you're not relying on foot traffic or an after-party scene, check out options in the suburbs or less central spots to save your cash.
Don't rent for too long.
By developing a schedule and prepping any recipe ingredients in advance, you can limit the number of hours needed in the commercial kitchen. Even with rates starting at only $24/hour, saving a few hours puts money right back in your pocket.
Whether you're looking for a fun place to do taste-testing and hold team meetings, launching a new culinary delight, or in need of a creative venue for a birthday party or cooking class, the commercial kitchen options in Atlanta await. Download the Giggster app and you're sure to find your dream space in no time!
